Wine vinegar

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GEGENBAUER

Info:
The minimum purchase value is € 46,-

Orders to Austria and Germany above € 120,- will be sent without shipping fee!

Prices are shown by default including the Austrian VAT rate of 10 or 20% and can be subject to change according to the shipping country.

Wine vinegar

Exquisite wines are gently fermented and then matured in small oak barrels in the cellars of the Viennese Vinegar Brewery. Our wine vinegars are made exclusively from late harvest wines which are produced by chosen Austrian winemakers according to our needs.

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All Products

Bouvier Beerenauslese Weißweinessig, 250 ml

Sherry Vinegar Pedro Ximenez, 250 ml

Made from carefully selected Pedro Ximénez grapes, this vinegar epitomises the rich tradition of Spanish cuisine.

Zweigelt Spätlese Rotweinessig, 250 ml

Zweigelt Spätlese Red-Wine-Vinegar, 250 ml

Special red wine of the Zweigelt Spätlese variety is fermented into a wine vinegar in the Wiener Essig Brewery.

VieVinum 2016 Weißweinessig, 250 ml

VieVinum 2016 White-Wine-Vinegar, 250 ml

This interesting white wine vinegar has been fermented from wine samples collected every evening at the VieVinum fair.

Riesling Auslese Weißweinessig, 250 ml

Riesling Selected Harvest White-Wine-Vinegar 250ml

Due to a natural residual sugar content, the GEGENBAUER white wine vinegar of the Riesling Auslese variety has an interesting sweet and sour aroma.

Bouvier Trockenbeerenauslese, 250 ml

BOUVIER TROCKENBEERENAUSLESE, 250 ML

A special harmony of acidity and sweetness characterizes this white wine vinegar, which is produced from Bouvier grapes of the predicate level Trockenbeerenauslese.

Bouvier Beerenauslese Weißweinessig, 250 ml

Bouvier Selected Harvest White-Wine-Vinegar, 250 ml

Natural glucose and fructose, as contained in this white wine vinegar from the Bouvier grape, predicate level Beerenauslese, gives the vinegar its special touch.

Blaufränkisch Auslese Rotweinessig, 250 ml

Blaufränkisch Selected Harvest Red-Wine-Vinegar, 250 ml

Red wine of the Blaufränkisch Auslese variety is fermented in the Wiener Essig brewery into an aromatic wine vinegar, which develops a specific sweet and sour aroma due to its residual sugar content.

Cabernet Sauvignon Rotweinessig, 250 ml

Cabernet Sauvignon Red-Wine-Vinegar, 250 ml

The Wiener Essig Brewery ferments a full-bodied red wine vinegar from special late harvest wine of the Cabernet Sauvignon variety.

Chardonnay Auslese Weinessig

Chardonnay Selected Harvest Wine-Vinegar, 250 ml

Due to a natural residual sugar content, the GEGENBAUER white wine vinegar of the Chardonnay Auslese variety has an interesting sweet and sour aroma.

Grauburgunder Weißweinessig, 250 ml

Grauburgunder White-Wine-Vinegar, 250 ml

White wine of the Pinot Gris Spätlese variety is processed by the Wiener Essig Brewery into a distinctive vinegar.

Merlot 2002 Rotweinessig, 250 ml

Merlot 2002 Red-Wine-Vinegar, 250 ml

This full-bodied wine vinegar is made from Austrian grapes of the red wine variety Merlot.

Muskat-Ottonel Trockenbeerenauslese Weißweinessig, 250 ml

Muskat-Ottonel Trockenbeerenauslese White-Wine-Vinegar, 250 ml

Vinegar from a sweet wine, as here from the Trockenbeerenauslese of the Muscat Ottonel variety, fascinates with its harmonious interplay of sour and sweet.

Neuburger Spätlese Weißweinessig, 250 ml

Neuburger Spätlese White-Wine-Vinegar, 250 ml

White wine grapes of the Neuburger variety with the predicate Spätlese are processed into this mild wine vinegar.

VieVinum 2016 Rotweinessig, 250 ml

VieVinum 2016 Red-Wine-Vinegar, 250 ml

This interesting red wine vinegar has been fermented from wine samples collected every evening at the VieVinum fair.