Combine
6 tbsp. Grape Seed Oil Zweigelt with
1 tbsp. fresh thyme chopped
1 tbsp. fresh basil chopped
2 tbsp. fresh rosemary chopped
2 garlic cloves chopped
1 lemon zest chopped, as well as salt and pepper
Preheat the grill to medium-high heat.
4 lamb loin chops place on the grill and cook until browned, about 5 minutes. Turn and cook the other side until browned, about 5 minutes, too.
serves 4
