2 pieces fennel, medium-sized sea salt black pepper a splash Tomato Vinegar a few drops Apple Seed Oil 8 sun-dried tomatoes, finely chopped
Instructions
2 pieces fennel, medium-sized cut finely and marinate with sea salt, black pepper, a splash Tomato Vinegar and a few drops Apple Seed Oil. Refine the dish with 8 sun-dried tomatoes, finely chopped.
